Definition: Horticulture is the science or art of cultivating fruits, vegetables, flowers, or ornamental plants. Etymologically, "horticulture" can be broken down into two Latin words: hortus (garden) and cultus (tilling). As William L. George explains in his definition of horticulture:
"Horticulture involves five areas of study. These areas are floriculture (includes production and marketing of floral crops), landscape horticulture (includes production, marketing and maintenance of landscape plants), olericulture (includes production and marketing of vegetables), pomology (includes production and marketing of fruits), and postharvest physiology which involves maintaining quality and preventing spoilage of horticultural crops."
"Horticulture involves five areas of study. These areas are floriculture (includes production and marketing of floral crops), landscape horticulture (includes production, marketing and maintenance of landscape plants), olericulture (includes production and marketing of vegetables), pomology (includes production and marketing of fruits), and postharvest physiology which involves maintaining quality and preventing spoilage of horticultural crops."
Common Misspellings: hortaculture
Examples:
Master Gardeners are well-versed in horticulture.
